Distinctive Dining Buffet

Vassel's Main Street Catering


Elevate Your Event With Our Distinctive Dining Buffet

Create an unforgettable experience for your guests with Vassel's Main Street Catering's distinctive dining buffet. We serve delicious, home-made meals that cater to all tastes and dietary needs.


Ready to impress your guests? Reach out to us for a free quote today.

  • Our Buffet Options Are:
  • All Occasion Buffet
  • Special Buffet
  • Theme Menus
  • Distinctive Dining

Distinctive Dining

Choice of two - 45 pp

Choice of three - 55 pp


The Distinctive Dining menu includes fresh baked baguettes, rolls, & butter.

Menu

Entrées

Apricot Chicken Breast

Stuffed with juicy apricots and golden raisins, brushed with a sweet apricot‑chive glaze.

Chicken Dijonnaise Kabobs

Grilled with peppers & onions.

Prosciutto Chicken Breast

Stuffed with prosciutto, sage, rosemary and Jarlsberg cheese, topped with a fontina cheese sauce.

Dijon Chicken

Stuffed with broccoli and gouda cheese, topped with a Dijon mustard sauce.

Champagne Chicken

Orange zest, fresh parsley and orange champagne sauce.

Italian Chicken Breast

Stuffed with mozzarella, sun‑dried tomatoes and fresh vegetables, topped with a red bell pepper sauce.

Chicken Florentine

Stuffed with baby spinach, fresh mozzarella and gorgonzola cheese, topped with our roasted red pepper sauce.

Prime Rib

Market Price

Served with au jus & horseradish sauce.

Beef Tenderloin

Market Price

Served with au jus & horseradish sauce.

London Broil

Topped with mushroom sauce and gorgonzola butter.

Cherry Glazed Pork Loin

Pitted Michigan cherries and zinfandel wine sauce.

Grilled Jumbo Shrimp

Skewered and seasoned with fresh herbs, topped with a light lemon sauce.

Baked Rainbow Trout

Wild caught and baked to perfection, served with a rich seafood topping.

Roasted Prawns

Jumbo shrimp with lemon garlic cream sauce on a bed of linguine pasta.

Thai Prawns

Marinated with basil, mint, chopped peanuts and soy glaze.

Sides

Choice of one:

Spinach Salad

Mandarin oranges, strawberries, pecans, dried cherries, red onion and blue cheese tossed with crisp spinach, romaine and our special raspberry vinaigrette dressing.


Field Greens Salad

Mixed baby greens, crisp romaine, toasted pine nuts, goat cheese, red grapes, red onions and raspberry vinaigrette.


Roasted Pear Salad

Mixed baby greens, crisp romaine, roasted pears, pecans, crumbled gorgonzola and herbed vinaigrette.


Kiwi Mandarin Salad

Crisp romaine, kiwi slices, toasted almonds, mandarin oranges, crumbled bacon and poppy seed dressing.

Choice of two:

Artichoke mashed potatoes

Red skin potatoes with baby artichokes, garlic & cream


Steamed broccoli tossed with pesto, pine nuts, Parmesan & fresh lemon


Gruyère scalloped potatoes with chives & caramelized onions


Green bean almondine with crumbled bacon, toasted almonds & garlic


Twice baked potatoes with bacon & chives


Whipped Boursin potatoes with chives


Roasted fingerling potatoes


Confetti corn pilaf with long grain rice, fresh corn kernels, tri‑color peppers, onion & herbs